SUBSITUTIONS ( Read more... )

BASIC Banana Bread ( Read more... )

Trying for a recipie of Special-K that is friendly to those with gluten sensitivities ( Read more... )

NOTE TO SELF ( Read more... )

bit of an older recipie, but simple ( Read more... )

(Ghirardelli) Macadamia White Chip cookies (yield: about 5 dozen ( Read more... )

2 packets Zesty Herb Mix,
2/3 cup water,
6 tablespoons vegetable oil
6 tablespoons white vinegar
2 to 4 pounds chicken - cut up (any mix of thighs, legs/drumsticks, breasts, wings)
2 to 6 cups diced potatoes,
1 to 2 cups sliced carrots (1 to 3 medium carrots)
Pepper and salt to taste.
Tip: 1 Zesty herb mix - prepared according to directions - ( Read more... )

Beef and Barley Soup:
For 6 servings you will need:
¾ lb stewing beef.
1 can (16 oz) tomatoes
water
1 tsp salt
¼ teaspoon pepper (go easy on this! - less is more)
½ cup sliced celery
1 cup chopped celery leaves
2 springs (fresh) parsley
¼ cup barley
½ cup rutabaga or ½ cup turnip, chipped ( Read more... )

Ingredients3 Tablespoons Olive Oil ( Read more... )

Homemade Spaghetti Sauce w/ Meatballs ( Read more... )