simple but delicious BANANA BREAD
BASIC Banana Bread:
1/2 cup melted butter
3 to 4 (large) ripe bananas
2 large eggs
1 teaspoon Vanilla flavoring/extract
1 cup sugar [Granulated]
1/2 teaspoon baking SODA [soda not powder]
1/2 teaspoon salt [can reduce to 1/8 tsp or dash if needing to cut back. do NOT omit completely]
1/2 to 1 teaspoon cinnamon
FLOUR [1 1/2 cup, with another quarter cup or two set aside]
PreHEAT oven to 350 degrees F.
Grease Loaf Pan
MASH the bananas and mix in the wet ingredients. i.e. butters, sugar, vanilla, eggs until CREAMY.
in a seperate bowl SIFT together the flours and powders [flour, salt, baking soda, cinnamon]
Once the lumps are gone from the banana/butter/sugar mix , add the powders about 1/2 cup at a time.
Mix together all ingredients until (just) combined.
do NOT over stir
Bake 45 to 55 minutes - or until the toothpick inserted (center) comes out clean.
let cool and ENJOY!
1/2 cup melted butter
3 to 4 (large) ripe bananas
2 large eggs
1 teaspoon Vanilla flavoring/extract
1 cup sugar [Granulated]
1/2 teaspoon baking SODA [soda not powder]
1/2 teaspoon salt [can reduce to 1/8 tsp or dash if needing to cut back. do NOT omit completely]
1/2 to 1 teaspoon cinnamon
FLOUR [1 1/2 cup, with another quarter cup or two set aside]
PreHEAT oven to 350 degrees F.
Grease Loaf Pan
MASH the bananas and mix in the wet ingredients. i.e. butters, sugar, vanilla, eggs until CREAMY.
in a seperate bowl SIFT together the flours and powders [flour, salt, baking soda, cinnamon]
Once the lumps are gone from the banana/butter/sugar mix , add the powders about 1/2 cup at a time.
Mix together all ingredients until (just) combined.
do NOT over stir
Bake 45 to 55 minutes - or until the toothpick inserted (center) comes out clean.
let cool and ENJOY!