I forgot to mention in here the other day that Dad and I have been doing a bit of cooking. Dad's been showing me how to make Narsey Goren (spelling to be ultered later) which is an Asian type stirr-fry we do in the wock. We filled it with all sorts of yummy vegies ie, celery, Broccoli, baby Bockchoy, onion, garlic, spring onion, capcicum - and that
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