About half a punnet of chestnut  mushrooms and some spinach needed eating up, so I deliberately made last night’s cabbage dish with only half a mozzarella ball, and saved the rest for today’s lunch.

Finely chopped the mushrooms and set them to cook down slowly in some olive oil. Put the wraps on individual plates, and scattered some raw spinach ( Read more... )

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(or gorilla, as my spell checker initially suggested)

In my ongoing battle to lose weight, one of the things that works for me is a wide variety. I saw the Hairy Bikers do a take on this last week (why did nobody tell me about their diet show?!), so I picked up a pack of wraps yesterday.

serves 2

Two rashers of bacon put to cook in the Remoska, ( Read more... )

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