steakout

Feb 11, 2009 16:42

So we accidentally bought a steak. impossible you say? oh no. I usually buy pork tenderloin, which is entirely different from beef (or bison, which is what this is) tenderloin. I don't usually buy steak, i have it at restaurants. so i was picturing a different thing. anyway. It was still very nicely frozen when i took it out of the organic-company's box, which lead to this.

Leah says:
currently the steak is so frozen it could be used as a murder weapon
Chris Meredith says:
... and then eaten?
Leah says:
... hm.
well, it's shrinkwrapped. and meat does taste better tenderized.
so likely yes and then eaten.
Chris Meredith says:
Anyone we need to kill?
Leah says:
although i'm not sure given the bits of brain.
i'm not sure about that either.
Chris Meredith says:
Right, but if the brain only gets on the shrinkwrap ...
Leah says:
yeah, but all the bone fragments.
Leah says:
i mean, you COULD. but would you WANT to?
well, i guess if you were determined enough to kill someone with a steak then i suppose you wouldn't mind.
Chris Meredith says:
You could kill without touching the brain, perhaps. Maybe bludgeon them about the soft parts for an hour or five.
Leah says:
eh, that just causes bruising and your steak would thaw.
brain's the most direct route.

for the record no, we did not get fava beans or a nice Chianti. And from what I've heard human flesh tastes much more like spam.

life with talphinia

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