Cinnamon rolls, part 2

Aug 18, 2013 10:16

They baked up nicely and it smells absolutely wonderful in the house. Pity my folks aren't home and there's no one around to share these with. Maybe I'll drop off some with my neighbor. Seems a shame not to enjoy these fresh out of the oven.



Now that they're done, I admit they look a bit bare without your typical cream cheese glaze, but as these are already filled with brown sugar, I worry it will be too sweet. It's always an option to add it later, I suppose.

kitchen geek, baking, foodie

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