I haven't made it in a while, and trying to find something new to try to make given the limited range of ingredients (and limited ability in reading Japanese) is pretty difficult.

Instead, I followed a recipe my parents found for me when I last went home, and tried it out.


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Thanks to Dan's recent cooking achievements, I tried out thinly-sliced beef with capsicum (about to say peppers - shame on me! >_<), snow peas and carrots in liberally poured oyster sauce, chilli powder, mirin and cooking wine.

Quite tasty, actually :3 Might try it again sometime soon. ^_^