Well, I have given myself a deadline of the end of the weekend to pick a name for the new blog.  And I appear to be giving in to the word blog.  Weblog is just so awkward ( Read more... )

I have been toying with starting a blog (yes, I know I have complained about the word, I may be giving in to its common usage power), primarily a food blog, and have been trying to come up with phrases to title said endeavor.  Here is my current brainstorming on the topic from this afternoon ( Read more... )

I am a Facebook holdout.  When I say why, I usually say because I am not wanting another thing to update that I can be behind on.  But here I am, contemplating starting a foodblog.  (and yes, I just used the work blog.  Guess I will have to decide if I want to make up a different word or use a different word, or just give in and say blog, inelegant ( Read more... )

shit.  There is a cut off on number of characters in the title....  Um....

living our lives proudly being who we are.

There are people I really like who I get to read about their lives online in one capacity or another.  There is also a weird sense of (is it gemeinschaft?  Somehow that and geselleschaft get stuck in my head when thinking of this ( Read more... )

Is here, at La Tartine Gourmande.  You'll see why.

I have discovered a new favorite summer dessert ( Read more... )

Speaking online sites ( Read more... )