Part of my story has to do with a young man taking a job in which he lies about so he can pay the bills. So he takes a job as a chef and his first assignment is a party in which the featured item is cheese. He barely knows what to cook but somehow manages to be able to accomplish the job ( Read more... )

A character in my new novel is from central Florida. He's a chef. Where would he have gone to cooking school and what would his degree or certificate be called?
Thanks!!

EDIT: Of international dishes, mostly Mediterranean. Thanx!