For my notes: anti-inflammatory diet

Sep 08, 2011 17:06

Anti-inflammatory diet -- he gave us a pamphlet that said:

* Reduce your consumption of foods made with wheat flour and sugar, especially bread and most packaged snack foods (including chips and pretzels).

* Eat more whole grains (not whole-wheat-flour products), beans, winter squashes, and sweet potatoes.

* Use extra-virgin olive oil as a main cooking oil. If you want a neutral-tasting oil, use expeller-pressed- organic canola oil.

* Avoid regular safflower and sunflower oils, corn oil, cottonseed oil, and mixed vegetable oils.

* Include in your diet avocados, and nuts, especially walnuts, cashews, and almonds and nut butters made from them.

* For omega-3 fatty acids, eat salmon (preferably fresh or frozen wild or canned sockeye), sardines packed in water or olive oil, herring, black cod (sablefish, butterfish), omega-3 fortified eggs, hemp seeds, flaxseeds (preferably freshly ground), and walnuts; or take a fish oil supplement.

* Drink tea instead of coffee, especially good-quality white, green, or oolong tea.

* If you drink alcohol, use red wine preferentially.

* Enjoy plain dark chocolate (with a minimum cocoa content of 70 percent) in moderation.

(my note) * avoid citrus and other acidic foods as much as possible

health, can we be done with this already, hormones, notes

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