By popular demand here is the pumpkin and parsnip cassoulet recipe I mentioned yesterday, or at least my adaptation of it ( Read more... )

In a surge of creativity the other day, and quite by accident I came up with a soup recipe that was so delicious I had to share it ( Read more... )

My organic vegetable box had a huge bag of parsley in it this week, and I knew I would never use it all before it went off. I came up with this - it's a vegan recipe because I only have soya milk in the house, but you can use real milk or cream if you want ( Read more... )

Had to work today which I always hate, so here's some wonderful self indulgence ( Read more... )

I was doing some baking this evening , for our family reunion that we're having at the weekend, and thought I'd stick down the receipe for the quiche I made ( Read more... )