Mini Pavolovas...ASAGOHAN?!
Made little Pavlovas yesterday, with Mrs. Batt's recipe. I'd cut down the recipe by 4 times, using an egg and 1/4 cup caster. They turned out better than the big one (2 eggs, 1/2 caster) I made last week. Guess that one wasn't cooked enough as these ones are.
I don't have pictures, but the thing's that I've just eaten one... for breakfast. Slapped tinned peach slices + syrup on top, and poured over milk (expired yesterday >.<). It's pretty good, but what I wouldn't do for some whipped cream...
Kani-chan will be coming over to sand the seams of our d.ouls later. It's curry for lunch~
Bunnisteffi