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I've agreed to teach a photo preparation course for beginners, and I'm trying to decide what software to show them ( Read more... )

This year I have made two and a bit pots of rowan jelly ; turned out very caramelly.  And two and a half pots of bramble and apple jelly, which turned out rather too sweet.  I think perhaps because I used apples from my own trees rather than scrumping crabapples off the hill ( Read more... )