*makes 16-20 chunks
Prep:15 mins
Cook:5 mins (plus chilling)
Ingredients
300g dark chocolate, broken into chunks
100g butter, diced
140g golden syrup
1 tsp vanilla extract
200g biscuits, roughly chopped
100g sultanas
85g Rice Krispies
100-140g mini eggs (optional)
50g white chocolate, melted
MethodLine a 20 x 30cm tin with baking parchment. Melt
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