I have a few of things to post about over the next few days, namely Big Bad Con, a new XP system for Dungeon World that a few of us have been trying out, and the Apocalypse/Dungeon World hack that I've started working on. But first, some food porn.
Earlier in the evening at
Figaro, I had a plate of escargot and a glass of
Trefethen's excellent
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