Here's a yummy recipe I made tonight for dinner as an experiment. I share this with you 1. because it was yummy, and 2. because this is actually how I wrote the recipe down as I made it up and I thought it was funny ( Read more... )

A well-spent afternoon at local shops. We went to a farmer's stand for some fresh produce, including some huge zucchini, some great-looking and fresh-picked asparagus and scallions, and two large goose eggs. At the nearby buffalo farm, we purchased two steaks and some ground meat. And at the pick-your-own berry farm, LittleOne enjoyed picking some ( Read more... )