a bit of new year photos for the record

[yumekutteikt]

From the family bonding party on Jan.02, in which we made several hundreds of gyoza dumplings!   Although I sometimes eat the pre-cooked gyoza, this is practically the first time to cook gyoza--mmm, actually, my part was mostly to hand-mix the ingredients(chopped cabbage, onions, leek, garlic, and seasonings + minced pork) for the filling, which

Comments

[franalan]

:o Gyoza ♥ Are they easy to make?? I'd love to try...

[yumekutteikt]

Wheee, thank you!^^ Well, as far as we, using the pre-packed crust, it wasn't that difficult to wrap gyoza, you can wrap it in almost any way, hehe!^o^ That was fun!!

[ichij0uji]

looks nice ^______^

[yumekutteikt]

Thank you!^^<333