Does anyone or has anyone tried to do low carb after surgery? I am over 2 years out and having such a hard time getting to goal weight. I am like between 120-140 pound lost, back and forth for a year! I need to do something, I feel like if I could just lose 20 pounds, I would find the motivation to do better and drop the last 60 pounds. I've tried
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Do you eat lean meats or fatty meats? What do you keep your carb and calories at?
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I am 2 years out post VSG, my wt loss stopped at just above a normal BMI. My goal was to cure my two co-morbidities, be more active and fit into normal sized clothes. I have achieved all that. I stopped weighing myself on a regular basis, kept to a balanced food intake, no processed, no low fat, no counting carbs. My VSG gives me good restriction. I saw no reason to struggle to a normal number, when my body was where I wanted it.
I did find that if I increased my water intake, my wt loss did pick up.
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