Dec 08, 2008 16:09
I was hoping to make fish chowder tomorrow in the crockpot - I have some smoked salmon, some tilipia, & some fake crab
I don't have a recipe though, & I was hoping someone here could help me out :)
experiments,
soup
Leave a comment
Comments 2
I haven't tried making it myself, but I've liked all of her recipes that I've tried. Good luck!
Reply
http://cherydactyl.livejournal.com/172290.html
I would modify by cooking for 3-4 hours on high or 6-8 on low, then use my immersion blender to smoosh some of the potato, but that depends on how chunky or smooth you like your chowder. You can easily do that with a whisk or the back of a spoon. Just smoosh a few potatoes and stir to thicken at then end of cooking, just before you add milk or cream and then serve.
Reply
Leave a comment