For reasons which now escape me, at work yesterday we were talking about eating insects. Someone posted a link to
this recipe, for "oatmealworm cookies", made with both oatmeal and mealworms. (NB That link goes to a blog about insect-eating, you have been warned
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Almond-flavoured things are often very sweet, which makes a big difference (though possibly the same difference as I see with peanuts and peanut buter).
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If you are one of these despicable people who throws out glass jars into landfill instead of recycling them if they have even mildly unpleasant things in, do not tell me. Let me keep my illusion of respect.
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I already have a minor army of plastic tubs to use as fridge boxes, so I'm reduced to throwing them out which seems bad enough :(
If I buy peanut butter to try it (unlikely, admittedly) and find it's still disgusting I shall make it into lovely peanut butter cookies instead of having to do the mouldy washing-up dance in another twelve months.
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Then 2 years ago I had to buy some in order to trap vermin. This coincided with me being so short of cash I had to eat anything I could find in my cupboards (admittedly, this is a regular occurrence.) This could have entailed peanut butter and/or the trapped vermin, but the peanut butter won. I sort of don't mind it now. I don't love it, but I now keep a pot in the cupboard as emergency spreadable on breadable rations to eat when there is nothing else available. (Being as I don't care for sweet spreads.)
So ah, in times of desperation, one can build an immunity to the horror, and it sort of can grow on you.
Whether it's worth the hassle for you to build an immunity is another matter!
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