Glutenfree baking tips... and ice cream cake

Sep 03, 2012 21:30

Maggie Mudd, this delicious ice cream shop in San Francisco, used to make and deliver these amazing vegan ice cream cakes... there was even a glutenfree option, and it was always so delicious, but when I went to order our usual cake in June for my partner's birthday, I found out they've closed up shop! I decided I'd just make my own, but I'd never ( Read more... )

flours (unusual), -adapting recipes, -allergies-gluten/wheat, desserts-cakes, flours-low/no gluten, techniques-baking substitutions

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Comments 5

drizzle September 4 2012, 04:39:43 UTC
Oh my god, that looks ridiculously delicious! You did an amazing job.

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xfinally_free September 4 2012, 05:37:33 UTC
Holy crap thank you for posting! Fellow gluten free vegan here. I didn't know this was possible. Awesome work!

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starblydsneetch September 4 2012, 10:26:02 UTC
Wow thanks for all the tips! :) that cake looks bloody delicious!!! :D I'm a gluten free vegan who is just starting to get in to baking! Much cheaper than buying premade gf baked goods!!!

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kill_inhibition September 4 2012, 13:45:55 UTC
I'm not gluten free...but maybe we should get married.

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hajari_ September 5 2012, 10:13:03 UTC
Holy shit, that cake looks amazing.

Thanks for all the gluten free tips! My mum's just gone gluten free so I'm going to start baking gluten free stuff.

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