Comments | vegancooking: Vegan Cinnamon Sugar Popovers

alormont in vegancooking

Vegan Cinnamon Sugar Popovers

Apr 20, 2010 20:36

( Read more... )

breakfast foods-muffins, desserts-pastries, breads-sweet

Comments 19

paradisefraud April 21 2010, 03:20:04 UTC

Totally making these!! Buuutt.. by "butter" you meant margarine, right... ;)

alormont April 21 2010, 03:29:08 UTC

I used earth balance for the baking ingredient but for outside coating I just used some cheap margarine.

iammle April 21 2010, 14:28:51 UTC

Yeah, I am also curious as to what "cheap margarine" is vegan! Earth Balance can get a little expensive...

alormont April 21 2010, 15:14:42 UTC

I live in upstate NY and we have Wegmans which has their store brand products that have little symbols indicating whether products are vegan, gluten-free, etc. So their oil/water based cheap vegetable spread (margarine) is vegan.

Thread 10

iammle April 21 2010, 12:04:00 UTC

How many eggs is that equivalent to? I don't use regular egg replacer... I use either flax seed meal and water or corn starch and water.

Anyway, these look amazing and I hope I can try them soon!

emptysilentlife April 21 2010, 14:45:56 UTC

Its the equivalent of 3 eggs.

emptysilentlife April 21 2010, 14:45:01 UTC

I just made these and consumed way too many of them immediately. They are really delicious.

alormont April 21 2010, 15:15:29 UTC

That's awesome!

pheniox20 April 21 2010, 18:16:54 UTC

So much oil...but it's not meant to be healthy...

I'm totally going to make these, I've got everything for it already anyhow. ^.^

visual_therapy April 21 2010, 22:17:05 UTC

I have to make these, after seeing the picture, I really do not have a choice :)

Earth Balance is pretty expensive but I wouldn't be using it for anything else so I'm sure I could just use it on this recipe alone. I live in upstate NY as well (other side of the state) and we don't have Wegmans over here and Earth Balance is pretty much the only vegan butter.