Indian-Spiced Kale and Chickpeas

[sundaegirl]

I made this last night and it was delicious! Inexpensive and easy too!

Comments

[fetishangel]

Ohhh that looks awesome! I'm definitely going to make that soon - thanks for the recipe, and the picture's beautiful!

[sundaegirl]

You're welcome! If you already have the spices, it's super cheap to make. It really was delish; my boy went back for thirds. I have a feeling it's going to become one of my staples. ;) Enjoy!

[fetishangel]

I don't have the masala, but I'm sure I can get that

[amathyst]

Mmm...that looks delish! And I have everything at home to make it...sounds like something I'll be making very soon!

[kitty_bangbang]

oh that looks good! i've been recently looking for new recipes with kale and now everyone seems to be posting them! :)

Do you know what would be a good substitution for 1 teaspoon ground coriander and 1/4 teaspoon garam masala? i don't have eaither of those

[sundaegirl]

Hmm. Both of those sort of have a unique flavor, but if you have curry, cinnamon, and cayenne pepper I bet that would taste awesome as well.

Garam masala is a blend of spices, so you could also make your own if you have some of the ingredients:
cardamom
cinnamon
cloves
black pepper
cumin
nutmeg

I hope that helps! Enjoy!

[kitty_bangbang]

thanks :) i just don't have the cardamom in there and i prob won't be to the grocery store or anywhere out any time soon

[missdark]

That's the one I'm missing too.

[themostfleeting]

want!!! I don't have garam masala but I've been wanting to make a little tub of a substitution for it for a while.

[hexestarr]

I'm not much of a cook, what is an alternative to using a Dutch oven to make this?

[sundaegirl]

A large covered pot or a large covered sauté pan (i.e. frying pan with high sides) will work. :)
Before I had a lid for my sauté pan, I just used tin foil.

[hexestarr]

Ok, Thanks!