Can I have the recipes for Spicy udon noodles and Salmon, red wine and lentil soup please? I've just realised that I don't have a single soup recipe. O_o
I made a new LJ friend on the back of that glasses icon - hee - one day we'll have an ARMY! Maybe not one to rival you-know-who, but an army none-the-less!
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Can I have the recipes for Spicy udon noodles and Salmon, red wine and lentil soup please? I've just realised that I don't have a single soup recipe. O_o
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This first one is really simple,
Spicy udon noodles
Preparation Time 15 minutes
Cooking Time 20 minutes
Ingredients (serves 8)
3 x 270g pkts Hakubaku udon noodles
2 tbs vegetable oil
1 bunch green shallots, thinly sliced
1/2 tsp Sichuan seasoning *
2 x 200g pkts Japanese tofu, sliced
80ml (1/3 cup) tamari (wheat-free soy sauce)
2 tbs sesame oil
150g snow peas, ends trimmed
150g sugar snap peas, topped
MethodCook noodles in a saucepan of boiling water for 8 minutes or until tender. Refresh under cold running water. Drain ( ... )
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I mean, thanks for the recipes!
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I made a new LJ friend on the back of that glasses icon - hee - one day we'll have an ARMY! Maybe not one to rival you-know-who, but an army none-the-less!
Okay, maybe more like the TA...
No help on the scans yet - fingers crossed.
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