+ I'm out of milk-type drinks (rice or almond milk are my preferred ones, lately, though I did have a stint where I was using homemade sunflower seed milk in my smoothies. Take it from me: sunflower seed milk is WAY TOO STRONG for daily use unless you want to taste sunflower seeds and nothing else). I'm too lazy to buy more right at this moment.
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If you don't eat pork then it works pretty well with garlic too. Mmm...greens. My favorite!
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I think someone once told me that garlic-wilted spinach was their favorite way to prepare it. Added to me to-try list!
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mmmhm, dosas.
...i think i'm hungry, *wanders off into the kitchen*
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