These questions were written by Dreamwidth user 0152062874.
1. Do you cook regularly or does someone else cook for you?
2. Which are you better at making: sweet or savory foods?
3. If you had to work as a chef in a restaurant of your choice, which restaurant would best complement your current culinary skills?
4. What is a cooking tip that you know, but other people generally aren’t aware of?
5. Do you have a recipe you would like to share?
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