Oh esteemed flist! I face a dilemma! I want to make a sweet potato pie. I've never made one before! I got a recipe online which calls for boiling whole potatoes. Another suggests I boil cut-up potatoes, and my mother says not to boil them at all but to bake them, as boiling increases water content. I would default to my mom's advice but I don't
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I also have to decide between that recipe with a cup of white sugar and this one with 3/4 cups brown and heavy cream!
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I have never made a pumpking pie either, so I have no idea about pumpkin puree!
Thanks! I will probably bake them. It sounds easier anyway!
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Good luck!
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Thanks!
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I've never made a sweet potato pie before, so I'd probably keep to the recipe. My mom would bake them, but she's never made a sweet potato pie either. She just thinks that sweet potatoes are better baked as a general principle.
I like what you decided to do. Two pies... FOR SCIENCE! :)
I'm excited to hear how they turn out.
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Happy Thanksgiving, hon! ^__^
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