food report

[tempestsarekind]

Fresh mozzarella was on sale this week (two dollars off! not bad!), so dinner wound up being open-faced sandwiches on "Tuscan wheat" bread: prosciutto, mozzarella, and fried zucchini. I was supposed to make pasta with the zucchini (and I still have one left, so I might), but somehow this happened. I bet this would be good with pesto instead of

Comments

[silviarambles]

I'm literally alivating while reading this. Mozzarella, zucchini and prosciutto are three of my favourite things EVER.

[tempestsarekind]

Mine too! :)

[viomisehunt]

You eat so well and healthy. Can I come vacation at your place?

[tempestsarekind]

Hee! Actually, the thing is that I'm squeamish about cooking meat (well, undercooking it), so I wind up looking for lots of veggie-based recipes even though I'm not a vegetarian (as indicated by my happy consumption of prosciutto!).