Recipes for the Cooking Impaired: BBQ Sandwiches, Saffron Rice

Oct 07, 2008 13:08

BBQ Sandwiches

The nice thing about this one is the flexibility -- make a little, or a lot! And the leftovers keep well. Here is the version I usually make:~2 lbs lean, boneless meat (I use pork roasts that I get on sale, but I've used beef or chicken, too ( Read more... )

recipes for the cooking impaired

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birggitt October 10 2008, 02:25:54 UTC
My! That sandwich looks like my kind of food for those days like today, when I end my classes really late, tired and hungry.
I'm so gonna have one of them!

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