Chicken and Artichoke Stuffed Crepes

May 17, 2011 18:00

These were reeeeally good! I didn't make the actual crepes myself since our local grocery store has some really good fresh ones, and there wasn't really a specific recipe for the filling I made, but I'll give some general info under the cut. :)


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crepes, artichoke, chicken, rosemary, parmesan

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Comments 6

mimsmom May 18 2011, 02:24:20 UTC
Nummy! Can't go wrong with artichokes. :)

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spracker May 18 2011, 04:58:08 UTC
I'm a more recent fan of artichokes. Past 3-4 years I'd say! I don't remember even trying them before that, which I think means that either mom or dad (or both) must not have liked them, and thus we just never ate them when I was growing up! I like them a lot though!

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anysomething May 18 2011, 04:52:02 UTC
that looks fantastic! now to figure out a vegetarian alternative to the chicken...

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spracker May 18 2011, 04:53:56 UTC
hmm.. I suppose it would depend on the texture or taste you were looking for!

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spracker May 18 2011, 04:57:17 UTC
I'm thinking instead of chicken it would be just as delicious with some additional veggies, sauteed! (eggplant? red pepper? mushrooms?) And of course you could also use vegetable broth instead of chicken broth.

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anysomething May 18 2011, 04:59:27 UTC
oh, eggplant and/or mushrooms! good suggestions, i'll try those.

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