Once again, she is an instigator. A week or two ago she posted Bologna cake and I had to make my own. I ended up using a different recipe, but it was very similar.
Aside from the green olives on top it looks quite yummy. But then I like bologna and cream cheese. LOL. I would probably put them together on a sandwich. So works for me and makes me quite hungry looking at it. Just wish I could find a good tasting gf bologna.
The main differences were in the spicing and the amount of cream cheese. Your recipe called for ranch dressing mix and 1 1/2 blocks of cream cheese. This one called for grated onion (I used minced), Worcestershire sauce, and only 1 block of cream cheese. The flavour was fine but the "icing" ended up a tinge beige, and I should have used 1 1/2 blocks of cream cheese and scaled up the other ingredients. I ended up mixing up another 1/4 block of cheese icing , which was just barely enough.
I looked for spray cheeze (briefly) but haven't seen it sold in Canada in decades so just went with thin slices of cheddar. I had originally thought I could do little curls of cheddar, but that didn't work so I did geometric.
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I'm starving right now & that looks delicious!
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Oh wow! That's the first time I've seen that!
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How did the recipe differ from the one I posted? That one doesn't look as 'fussy' as the other one did. And I'm not seeing any Cheese Whiz.
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I looked for spray cheeze (briefly) but haven't seen it sold in Canada in decades so just went with thin slices of cheddar. I had originally thought I could do little curls of cheddar, but that didn't work so I did geometric.
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I applaud your courage in replicating this. Brava!
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