Pears 2015

[sarahbyrdd]

More windfall!  We picked pears in the in-law's yard last weekend.  I used my big canvas whole foods bag, and it ended up being about a bushel I expect.  I laid them out on a towel lined sheet pan in two layers to ripen a bit during the week and processed them today.

Comments

[helwen]

Yay pears! I like making a bit of pear sauce when I get a bunch of these. I let it cool overnight, take the juice that's separated out of the sauce and use it instead of cane sugar for making applesauce.