Pierogi!! - vegan

[reactoss]

Made Pierogi tonight, turned out delicious and not as hard as I expected. It won't win any points in the low-fat arena but it sure tasted good

Comments

[reactoss]

I'm actually thinking about making some saurkraut ones soon. Do you have a favourite saurkraut recipe?

Pumkin sounds good, maybe pumpkin AND spinach? Now that's an idea I could get behind :)