Currently, I'm making Italian anisette cookies. I just made the dough, and it's on my back porch, chilling. It's a family tradition to make a variety of cookies at Christmas (spritz, Swedish nut, chocolate chip), and this recipe was passed down from my mother's Italian grandmother
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E-mail me if you want/can! That'd be rad :x
stpbabe311@hotmail.com
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Nah, I just like vinage styles.
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