The Art of Darkness

Feb 13, 2009 08:20

The Big Time had a little festival of beer and chocolate yesterday evening. Scott and I donned our beer aficionado hats for the event. There were eight dark beers and four Theo chocolates on offer. The owner of Theo Chocolate was on offer too. Well, I guess he was just there shaking hands with everyone. He asked us how we liked the chocolate. I ( Read more... )

chocolate, beer

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Comments 15

holyoutlaw February 13 2009, 19:12:28 UTC
My favorite Theo is the Bread and Chocolate, with the Vanilla second. Yeah!

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randy_byers February 13 2009, 19:19:35 UTC
What flavor is the Bread and Chocolate? Bread-flavor?

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holyoutlaw February 13 2009, 19:25:05 UTC
It's dark chocolate, with tiny bits of buttered, salty bread. So it's crunchy and a little salty.

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randy_byers February 13 2009, 19:36:19 UTC
Ooh, that does sound good.

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reverendjim February 16 2009, 14:41:07 UTC
I like the sound of Holy Mole, though the only chilli flavoured beer I've had was, as expected, appalling. It'd be interesting to taste it done "properly".
I made Claire bounce last night when I told her, over a pint of Dark Star Espresso Stout, that I'd picked up a bottle of BrewDog's Coffee Imperial Stout on Saturday. I rather think she wants some.

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randy_byers February 16 2009, 16:26:47 UTC
Yeah, the chile flavor in the Holy Mole was very subtle, and blended well with the cocoa and cinnamon.

I'm not sure where I'm at on coffee-flavored beer. Wasn't real wild about either one at the festival. I love coffee on its own, so I dunno.

I finally tried the Southern Tier Choklat, which is a chocolate-flavored imperial stout. It had been promoted to me as tasting like a German chocolate cake, and that's not far off. Probably too rich every day use, but quite nice. Maybe we'll spring some of that on Claire at Corflu.

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reverendjim February 16 2009, 16:35:44 UTC
Oddly, whilst I like a few coffee flavoured beers I'm not a fan of coffee. Though I have been thinking I should give it another try recently.

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randy_byers February 16 2009, 17:50:04 UTC
What I want to know is why we don't have chai-flavored beer yet. Or green tea beer, yeah, that's the ticket.

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suaveswede February 19 2009, 16:43:32 UTC
Nope not even that in any great amount it tasted generic blond beer

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randy_byers February 19 2009, 16:48:13 UTC
Ah well, then I guess I'll just skip it after all!

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