Singaporean Chicken Rice

Jul 26, 2010 08:34

OK, so it's not a recipe this week, but you seriously have to try this. It's soooo yum and you just put it in the rice cooker, close the lid, and come back a bit later to seriously good food :) I don't really get the pic on the packet because you're meant to use skinless chicken thighs (breast is way too dry) but hey *shrug*. Asian Gourmet at Home ( Read more... )

Leave a comment

Comments 2

kokomo July 26 2010, 03:09:39 UTC
If you do deliveries, I'll love you forever :P

Reply

pennae July 26 2010, 03:58:07 UTC
if you lived within a 10km radius i would! i'm in cave mode atm unfortunately ;)

sounds like you need chicken soup moreso than chicken rice tho!

Reply


Leave a comment

Up