I like food, shut up

[peculia]

I am tracing my current ongoing malaise back to ANZAC Day. Then again, maybe I'm just being oversensitive. Who knows

Comments

[goldfishgeorge]

Mmmm... I need a good soup making pot! This sounds so delicious!!!
*hugs you*

[peculia]

It really was :) I love soup.

This week, I am going to try beetroot soup. I just have to find a good recipe.

[goldfishgeorge]

Hmm... not a huge fan of beetroot. But need more soup in my life. I might try a chicken-ey one in the slow cooker ...

[peculia]

Get yourself a chook carcass or a kilo of drumsticks for a few bucks and make your own stock. So worth it.

[dr_nic]

I like food too, so I won't shut up! Bacon hocks rock and you should try them for pork & beans.

[peculia]

Oooh. I have a recipe for that somewhere ...

[dr_nic]

Hims tasty! And you know you can chat to me about malaise any time skitten.

[peculia]

I think I was thinking of this recipe, which doesn't even have pork in it. Oops!

[emilyjane]

Oh man, bacon hocks. So much love for them. Pea and ham soup made with bacon hock is one of my favourite foods, so delicious and salty.

[peculia]

I was actually going to make that! But we've been eating lots of peas lately and Himself was feeling a bit over them. I might try it after a break - I still have half the stock and bacon left :)

[emilyjane]

Do it. :) I can't eat legumes at the moment because of food intolerance issues, and I'm sulking at the thought of a winter without my pea'n'ham.