Dec 19, 2009 16:10
Today I am disappointed in tomato soup. It just doesn't taste like it used to when I was a little tacker.
Why, tomato soup? Why? Why did you change?
Or was it me?
WHO CHANGED, TOMATO SOUP?
dilemmas which are not dilemmas,
rl,
does not want,
blergh
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*ducks*
Let the stoning begin.
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Tomato soup is wonderful. Did you make it wrong?
Did you make it with milk or water? Did you put half a fucking stick of butter in it like you're supposed to?!
Tomato soup is wonderful!!!!!
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That's what I was going to ask. I never heard about the butter, though.
Campbells Soup! Ummmm. It's a goood soup.
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And today, with the loads and loads of snow, tomato soup sounds like just the ticket.
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As a wee one, I used to put spoonfuls of sugar on my Cocoa Puffs. Now I wonder what in hell I was thinking. And how I managed to reach adulthood without all my teeth having rotted out of my head.
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Linus: "Sugar lumps with honey!"
Lucy: *runs out of the room with her hands over her mouth*
Linus: "They're good with cinnamon, too!"
When I was a kid and my mom was always dieting, I used to make "candy" when she was out by adding lemon extract (or lemon peel squeezings) to white sugar.
My cousin, in his teens, used to have several chocolate-coated Entenmann doughnuts and Coca Cola for breakfast every Sunday. How I envied him. Now I willingly seek out low-sugar cereal. So does time betray us all. Or, possibly, save us.
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The thing I notice at work now is all the teenage boys go nutso with the sugar and salt on everything. It's kind of revolting to watch. But try and talk to them about it, and *hands*. You're liable to lose your face. Unchecked access to salt and sugar is essential to maintaining peace in our juvenile prison system.
I'm assuming they'll just grow out of it. Unlike their lives of crime. LOL.
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