After nearly six months of dairy-free torture, Robin has begun eating small amounts of cheese and butter again. He started with a spaghetti carbonara with parmesan and pecorino about a week ago, with fresh home-made spaghetti rolled out on the pasta mangle which hasn't been touched in all this time. We were feeding his sister Heather who
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Jon's cheese avoidant so I eat it without him, and he eats wheat without me, but I think I miss wheat more than he misses cheese.
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But if he can't eat lashings of cheese and cream that will save his cholesterol!
from - you've guessed it - Robin's mum.
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