I got broccoli in my organic farmshare again.
Hm.
I love you broccoli but you're wearing on my last nerve. Ok, how about I mix you with some carrots, extra-firm tofu cubes and whole wheat pasta and then toss the lot of you in a particularly good batch of cheddar-based
Sauce Mornay? Bake for 20 minutes until you're warm and bubbly? Deal? Ok,
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