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oliana0
CAKE!
Feb 02, 2006 13:50
I made a cake last night for a coworker's birthday. A Mint Devil Cake. A devil's food double layer cake with mint extract, with a layer of gherridelli mint chocolate between, and mint chocolate frosting (
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baking
,
coworker
,
more moist
,
mint devil cake
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Comments 5
mostlyfriday
February 2 2006, 21:30:10 UTC
Liquid.
HAHAHA!! Just kidding--I dunno, I'm insane--trying to get a virus off of my 'puter. I just needed a laugh. Sorry :-)
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madspark
February 2 2006, 22:05:07 UTC
hmmm, moist ingredients. Sour cream, yogurt, cream cheese, more oil, lots of ways!
M (my M, not you) would know... or, umm, we have awesome books.
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oliana0
February 3 2006, 14:19:38 UTC
She's M2
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cavorite
February 3 2006, 03:31:42 UTC
Unfortunately, moist cakes tend to be the ones with the most butter, or, fat.
That's why pound cake is very moist. and delicious.
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oliana0
February 3 2006, 14:20:43 UTC
Why is the unfortunate? I mean, sure butter costs more, but if your having cake, why not go for it?
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Comments 5
HAHAHA!! Just kidding--I dunno, I'm insane--trying to get a virus off of my 'puter. I just needed a laugh. Sorry :-)
Reply
M (my M, not you) would know... or, umm, we have awesome books.
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Reply
That's why pound cake is very moist. and delicious.
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