Not a lot of time but I still went to market. Milk & yogurt drinks for work (I like to bring cereal with me here) and a little bouquet of Lily of the Valley for my desk. Pork chops for home in the cooling bag along with wild garlic, leeks, asparagus, and fiddlehead ferns. My mushroom guy is back, wacky as ever. He remembered me! And my pork guy's
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I think he's there Saturdays. He probably is... I don't know cause I hardly ever go on Saturday :)
Strawberry season isn't very long, but my farmers haven't had them yet, so I'm holding out hope they'll be back!
N.
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