Also a verrry nice cold treat, but definitely not suited for breakfast and you do have to like a bit of alcohol is this:
1 scoop of vanilla ice cream in a glass (wine glass tends to work best) on top of that 1 shot of vodka sprinkle with some ground coffee Top liberally with whipped cream.
And now you've put me in a mood to bake. Maybe I should make eclairs this weekend.
the hardest part was transferring the pyrex dish full of coffee into the freezer without spilling any, so I can totally recommend it even if you are not a confident cook. You just have to whisk the coffee every 15-20 minutes once it's started to freeze. It's totally worth the effort.
And wow, thanks for that link. *adds to Google Reader*
Well, the babies aren't sekrit in the sense that she gets pregnant and he doesn't find out until later (which is generally what i mean by sekrit baby stories, incestuous or not); it's more that the incest part is sort of (an open) secret from the rest of the family for many years.
Breakfast of ChampionsexecutrixJuly 4 2009, 03:38:07 UTC
One of my Nigella Lawson books has a photo of breakfast brioches filled with chocolate gelato and strawberry sauce, leading to cognitive dissonance about things that look like hamburgers but SO aren't.
Regarding the coffee granitapeachlessJuly 15 2009, 00:33:04 UTC
Hi! So, I made the coffee granita a few days after you posted the article, and it was delicious. Thank you so much. Then, I made it again today, only this time I put some creme de cacao liqueur into the whipped cream. It was so very, very good. I just wanted to let you know in case you make it again, to try it with a little something something added in while the cream is being whipped.
I haven't used the brioche yet either, I've been perfectly happy how it is without.
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1 scoop of vanilla ice cream in a glass (wine glass tends to work best)
on top of that 1 shot of vodka
sprinkle with some ground coffee
Top liberally with whipped cream.
And now you've put me in a mood to bake. Maybe I should make eclairs this weekend.
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And you should TOTALLY make eclairs this weekend. I approve of this plan!
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And I think I shall!
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Dean approves, also!
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(The comment has been removed)
And wow, thanks for that link. *adds to Google Reader*
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Now, if the babies were sekrit ones, then I'd go out to Borders right now. *has little, but some, shame*
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I haven't used the brioche yet either, I've been perfectly happy how it is without.
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