Lemon Blossom Bars

Dec 08, 2007 11:18

This has to be our favourite holiday dessert. We make it year round too, but at Christmas time it's a must. If you like desserts like Key Lime Pie or Lemon Meringue Pie, you will love this. The bottom layer is a shortbread-like crust. The middle layer is a creamy, tangy, lemon custard. And the topping is a coconut meringue ( Read more... )

recipe, food

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Comments 5

ex_autumnrai511 December 8 2007, 16:22:50 UTC
You're making me hungry lol

I love that you share recipes, I'm enjoying reading your journal :)

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ex_cosmorama534 December 8 2007, 18:57:34 UTC
I love key lime pie and lemon bars and coconut, so I'll have to try these one day.

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captivatedheart December 8 2007, 21:29:10 UTC
I love the look of these. I'm going to come back and mem all of these new recipes tonight. I'm determined to make the perogies soon. :)

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fitfool December 12 2007, 04:21:21 UTC
mmm...I'm drooling over here. I'd love to taste one of these.

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minxy_baby December 20 2007, 22:07:16 UTC
I just haven't had a time to post the recipe for sweetened condensed milk, but your comment reminded me. So here it is, it's quite simple. :)

Sweetened Condensed Milk
yield: 1 cup

1/2 cup milk powder
1/3 cup white sugar
2 tablespoons + 2 teaspoons boiling water
1 tablespoon + 1 1/2 teaspoons melted butter

Combine all ingredients in a blender. Store in the fridge.

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