Considering the amount of Chinese/Japanese/Indian curry I consume in a year, I'm somewhat concerned that I've added another curry dish to my repertoire. Okay, only mildly concerned. Actually I don't care at all. I've been wanting to peck away at the lovely bottle of nuclear-grade uranium (read: turmeric) that my friend Josh gave me a few months
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and now that i think about it, I think I eat chicken everyday! lol.
(I work in a chicken factory, so that explains most of it).
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