year in review: food

[megfuzzle]

I am going to do a big blog post (on my actual blog, which is so thick in dust, it's ridiculous) about my life change, and everything that went into it, but I think I'll start here, and draw from my journal to make the public blog post =) It's a daunting task to write down all that went on in a succinct post or two, as opposed to you guys who went

Comments

[mizrymule]

Have you tried using almond milk instead of regular milk for your smoothies?

[re_vised]

Hooray recipes! I'm going to have to come back to this and explore!

[clevortrevor]

I've been making that stacked roasted vegetable enchilada dish since you posted it the first time, and THANK YOU. It is so so good. I will check out some of the others too!

You can also use finely diced, lightly stirfried cauliflower in place of rice. We do that a lot.

[nenya217]

Om nom nom... I'm going to have to make the roasted veggie enchiladas. And the stuffed peppers. And the almond smoothie. So much yum!

[nenya217]

also, I lovedlovedloved Animal, Vegetable, Miracle, just as much as I did Barbara Kingsolver's fiction books, which is to say quite a lot. It made me depressed and wonderfully hopeful about food all at the same time. And then I wanted to do nothing but cook for weeks. Maybe worth a reread right before planting time this spring...