Apr 25, 2011 19:25
Saturday I made baked, breaded haddock. Simple and delicious. It lasted as leftovers until today. I may have made too much.
Tonight I made grilled tuna steaks. Simple and delicious.
Fish, you are now acceptable as part of the regular dinner rotation.
cooking
Leave a comment
Comments 8
Reply
Reply
Reply
Reply
Reply
http://www.youtube.com/watch?v=x3Bf0WhvsNk
Reply
Reply
Reply
Leave a comment