Been trying to press up my cooking skills for dinners at home lately. Last night I made vegetarian black bean burritos, and tonight are steaks in a red wine & tarragon sauce. Wait you say, aren't you concerned about losing weight. Yes, I answer, but in fact I am serving that concern along withthe tasty dinners thanks to
Cooking Light. I started
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Susan
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watch the cooking light, too. if you check the points values, sometimes Healthy doesn't always = low points.
...says the girl with the big fat ass who hasn't journaled one bit of food in months.
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And, don't worry, I check the point on those recipies. :)
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So ummmm, there's also a guest room too, right? ;)
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So now you're committed to visiting.
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