I can't believe it's Christmas Eve and tomorrow is Christmas! Thats just weird. Tonight we're playing poker with some friends and tomorrow we're doing dinner with some others. They asked us to bring brussle sprouts and turnips. Two vegetables I don't like and have no idea how to cook. Of course
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be careful not to overcook
turnips: chop into bite size pieces, toss into a baking dish with butter and sage. bake, stir occasionally
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my favourite produce market in Newtown is Hoon's. they occasionally have turnips, although i don't know about this week.
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