See, when I get my Traeger, I'll still rock the Weber charcoal and propane grills. You have to have variety. Plus, this way I'll still be able to grill burgers, beercan chicken, and steaks, all while slow cooking ribs. :D
But really, why stop there? Throw in a rotating spit over an open-flame firepit, an outdoor microwave, and a few range-top burner elements -- all encased in an attractive brick-and-stainless-steel housing for the ultimate in MANARCHY.
I anxiously await for your invite to help break that bad boy in =) my only request is you make it a friday or saturday pretty please!!!! I can has buy you a nice slab o meat jus fer you!!!!
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:)
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:)
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I missed the hick(ory) in a box though, despite putting my hair up. Always a next time!
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I prefer a bench press, mahself.
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I anxiously await for your invite to help break that bad boy in =)
my only request is you make it a friday or saturday pretty please!!!! I can has buy you a nice slab o meat jus fer you!!!!
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